Saturday, December 6, 2014
Week 1
Days 5 and 6
Tuesday, December 2, 2014
Day 3: 37 PP
Monday, December 1, 2014
Day 2
Sunday, November 30, 2014
Day one
Snack: Some dried apricots and a passionfruit LaCroix. 2 points (I know this is a grey area with Whole30ers but I ate raisins and other dried fruits in my first round and it didn't negatively affect me.)
These are so good! Low points value too, so great for either program. |
Dinner: 14 points. 3 Spicy Tuna Cakes from Michelle Tam's Nom Nom Paleo (so nom!). Try them if you haven't. They're divine. Also a good size salad with half an avocado, a sprinkling of sunflower seeds, and Tessa Mae's Lemon Garlic vinagrette. My favorite.
Grand total for the day, 40 points. That far surpasses the 26 PointsPlus I'd be allowed if following Weight Watchers (even if you threw in 7 from my weeklies I still went a bit over).
Didn't feel hungry all day. Looking forward to day 2. :)
Rules
I'll also be tracking the Points Plus Weight Watchers values for everything I eat. WW would allow me 26 daily points and 49 weekly points at my starting weight. (33 daily if dividing the weeklies evenly). This is simply for comparison purposes, I am not limiting myself to the allowed points totals.
My prediction is that I will go over my daily points goals, as I'll be eating more high-calorie high-fat (high nutrition!) food. This in contrast from the low-fat "diet food" eaten as staples when on Weight Watchers. No 100 calorie packs, no two-point Fiber One bars. It will be interesting to see just how imbalanced these programs are. Or perhaps not! Maybe without grains and sugar my point totals will still add up to around my daily goal.
I'm also following the Whole30 rule of not weighing myself until the last day, rather than weekly as promoted by WW.
Some of you think I'm crazy to be doing this over the holidays. But I'm looking forward to my Whole30 Christmas, have already started to plan my feast. Check back later to see what day one's totals looked like!
Thursday, November 27, 2014
Maintainance
Paleo or Points?
While the points system was successful for me, I never found it sustainable. I have always struggled with the idea that it was acceptable to eat chips and fettuccini alfredo when trying to teach yourself how to live a healthy lifestyle.
Where WW focuses on portion sizes, Whole30 is centered on putting whole, unprocessed, healthy foods in your body. No sugar, no alcohol, limited carbs. Many view this as more restrictive, but for me it actually allowed more freedom. During my first Whole30 I experienced a detox period of about one week and beyond that I truly felt more free. Free from the dependency of sugar cravings, free from writing everything I ate down. Sure it was hard to give up dessert, and cream in my coffee. But the tradeoff was that I ate when I wanted and how much I needed to feel sustained.
This blog is not to persuade you to follow one diet or another. It's simply to satisfy my curiosity about quantity and quality of food. I've completed one Whole30 (was a Whole45 in fact) and I've on-and-off followed the principles for the past 6 months. My second Whole30 will begin the Sunday after Thanksgiving, and I will detail here everything I eat, including the Weight Watchers Points Plus values. I'm curious as to how many points I will consume daily during my Whole30 and how that reflects on the scale at the end.
Thanks for reading. Happy Thanksgiving!